Main Course

Grill Menu

Light Bites Menu


Main Course

Seasonal Mains

Soup of the Day

served with crusty bread & butter.


Homemade Chicken Liver Pate (gf)

served with crusty bread a fruit chutney.


BBQ Chicken Wings

served with a salad garnish.


Smoked Haddock

Oven baked in creamy cheddar sauce with crusty bread



deep fried squid served with garlic mayonnaise


Chicken Goujons

Beer battered chicken breast strips with sweet chilli dip


Haloumi Fries

served with sweet chill dip


Deep Fried Whitebait

in breadcrumbs with tartar sauce


Vegetable Spring Rolls (v)

with a plum sauce dip


Creamy Garlic & Brie Mushrooms (v)

served with crusty bread


Crusty Bread with Olive Oil & Balsamic Vinegar (v)


Crusty Bread with Feta Cheese & Olives


Garlic Bread £2.95

Garlic Bread with Cheese £3.95

Beer Battered Cod

served with chunky chips & garden or mushy peas

£11.95 Add 2 Slices of bread & butter £1.20

Beef Lasagne

layers of pasta with a Bolognese, Bechamel sauce, served with chips or garlic bread & salad


Vegetable Lasagne (v)

layers of pasta with Mediterranean vegetables, tomato & basil sauce. Served with garlic bread or chips & salad


Hunters Chicken

chicken Breast topped with bbq sauce, bacon & cheese. Served with chunky chips & salad


Gourmet Burgers

with chunky chips, fries or sweet potato fries & salad add cheese £1, add bacon £1

Beef £8.95 Chicken £8.95 Veggie £7.95


breaded scampi with chunky chips & garden or mushy peas


Steak & Onion Baguette

Strips of Rump Steak served with fried onions, chunky chips & salad


Baked Salmon Fillet

served with sauteed new potatoes, Hollandaise sauce & seasonal vegetables


Cumberland or Veggie Sausage (v)

Both served with mashed potatoes & Garden Peas with lashings of gravy


Cajun Chicken

Marinated Chicken breast, topped with sweet chilli salsa & served with chunky chips & salad


Steak & Ale Pie

Chunks of beef, slow cooked with ale & root vegetables, with a puff pastry lid & served with chips or mash & garden or mushy peas


Chicken Caesar Salad

Chargrilled chicken breast served with Cos lettuce, Parmesan shavings, croutons & Caesar dressing


8oz* Rump Steak


8oz* Ribeye Steak


8oz* Sirloin Steak


Horseshoe Mixed Grill

Rump Steak, Gammon, Lamb Chops, Sausages, Black Pudding, Eggs, Chips, Peas & Onion Rings


8oz Fillet Steak

All Steak are Cooked to Your Liking & Served with Chunky Chips, Sauteed Mushrooms, Tomato & Garden Peas


10oz Horseshoe Gammon Steak

Served with Chunky Chips, 2 Eggs or Pineapple & Peas or Salad


Served Monday - Saturday 12:00 - 2:30pm

Please call for details.

Soup of the Day, served with Crusty Bread

Deep Fried Whitebait with Tartar Sauce

Homemade Chicken Liver Pate, Fruit Chutney & Crusty Bread (GF)

Vegetable Spring Rolls served with Sweet Chilli Dip (V)

Sautéed Garlic Mushrooms in a Creamy Brie Sauce with Crusty Bread (GF)

Traditional Roast Beef, Turkey or Pork with all the Trimmings

Grilled Salmon Fillet with Hollandaise Sauce, New Potatoes & Seasonal Vegetables (GF)

Cumberland or Veggie Sausage with Mash, Peas & Gravy (GF)

Hickory Chicken

Wild Mushroom Risotto (V & GF)

Veggie Burger served with Chips & Salad (V)

Vegetable Lasagne served with Chips (V)

Lamb Henry (gf)

Shoulder of lamb, slow cooked in a minted red wine gravy with root vegetables & herbs. Served on a bed of mash with seasonal vegetables


Rigatoni Filetto

Rigatoni pasta with strips of fillet steak, in a spicy tomato sauce with peppers, onions, chilli, mushrooms & finished with cream


Chicken & Leek Pie

Breast of chicken & leeks in a rich creamy white wine sauce, with a puff pastry lid. Served with Chunky Chips or Mash & Peas


Piri Piri Chicken

Chicken Breast pieces in a rich spicy chilli & tomato sauce served on a bed of white rice


Wild Mushroom Risotto (v) (gf)

A puff pastry pie filled with mushrooms, walnuts & Brie. Served with Chips or Mash & Peas


Chargrilled Chicken Breast

Served with Garlic Sausage & balsamic onions on a bed of sauteed potatoes & served with seasonal vegetables £13.95


Seafood Rigatoni

Rigatoni pasta tubes with calamari, prawns & mussels in a creamy white wine sauce